Description
HI99164 Portable pH/Temperature Meter for Yogurt Analysis
HI99164
HI99164 is a portable pH meter .
HI99164 Measure pH of Yogurt in range from Range -2.00 to 16.00 pH.
HI99164 has a internal temperature sensor and a glass probe with conical shape for penetration into semi solids products.
This device has a automatics calibration at one or two points.
HI99164 has a large LCD display
- To know HI99164 Hanna price or buy HI99164 Portable pH meter ,please contact Setare Arsh Aria Co.
HI99164 Portable pH/Temperature Meter for Yogurt Analysis Specifications
| pH | Range -2.00 to 16.00 pH | |
| Resolution 0.01pH | ||
| Accuracy ±0.02 pH | ||
| Calibration | automatic, one or two-point calibration with two sets of standard buffers (standard pH 4.01, 7.01, 10.01 or NIST pH 4.01, 6.86, 9.18) | |
| Temperature compensation | automatic from -5.0 to 105.0°C | |
| Temperature | Range -5.0 to 105.0°C | |
| Resolution 0.1°C | ||
| Accuracy ±0.5°C (up to 60°C); ±1.0°C (outside) | ||
| Additional Specifications: | ||
| Probe | FC213D pre-amplified pH probe with internal temperature sensor, DIN connector and 1m cable (included) | |
| Battery Type/Life | 1.5V AAA(3) / approximately 1200 hours of continuous use | |
| Auto-off | auto-off after 8 minutes of non-use | |
| Environment | 0 to 50°C; RH max. 100% | |
| Dimensions/Weight | 152 x 58 x 30 mm / 205g | |
| Ordering Information | HI-99164 is supplied with FC213D pH electrode with internal temperature sensor, HI-70004 pH 4.01 buffer sachet, HI-70007 pH 7.01 buffer sachet, HI-700643 electrode cleaning solution sachets (2), batteries, instruction manual and rugged carrying case |
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