Description
HI99165 is a portable pH meter for Cheese.
HI99165 Cheese pH Portable Meter uses the stainless steel FC242D amplified pH electrode.
This specialized electrode offers numerous features that improve pH testing for cheese producers.
see Features at-a-glance
HI99165 is Waterproof –
HI99165 has Automatic Calibration .
HI99165 has Automatic Temperature Compensation .
HI99165 has Multi-Level LCD Display .
HI99165 has include Battery Error Prevention System.
HI99165 indicate Battery Life .
HI99165 Cheese pH Portable Meter Specifications
HI99165 Cheese pH Portable Meter Specifications
pH Range | -2.00 to 16.00 pH |
---|---|
pH Resolution | 0.01 pH |
pH Accuracy | ±0.02 pH |
pH Calibration | automatic, at one or two points with two sets of buffers (standard 4.01, 7.01,10.01 or NIST 4.01, 6.86, 9.18) |
Temperature Range | -5.0 to 105.0°C / 23.0 to 221.0°F |
Temperature Resolution | 0.1°C / 0.1°F |
Temperature Accuracy | ±0.5°C (up to 60°C); ±1.0°C (outside) / ±1°F (up to 140°F); ±2.0°F (outside) |
Temperature Compensation | automatic from -5.0 to 105.0ºC (23 to 221ºF) |
Electrode/Probe | FC242D pre-amplified pH probe with internal temperature sensor, DIN connector and 1 m (3.3’) cable (included) |
Battery Type/Life | 1.5V (3) AAA / approximately 1200 hours of continuous use; auto-off after 8 minutes of non-use |
Environment | 0 to 50°C (32 to 122°F); RH max 100% |
Dimensions | 152 x 58 x 30 mm (6.0 x 2.3 x 1.2”) |
Weight | 205 g (7.2 oz.) |
Ordering Information | HI99165 is supplied with FC242D pH probe with internal temperature sensor, HI70004 pH 4.01 buffer sachet (20 mL), HI70007 pH 7.01 buffer sachet (20 mL), HI700642 electrode cleaning solution sachets (2 x 20 mL), batteries, instruction manual, and rugged carrying case. |
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